SASMILA; MUHAMMAD GUNTUR; ARIS BAHARUDDIN; ASLINDA; ANDI CUDAI NUR. The Effect Entrepreneurship Product Innovation on Business Performance in Industry Micro Food of Brown Sugar in Bonto Bahari District Bulukumba Regency. Business Research and Administration Innovation, [S. l.], v. 1, n. 1, p. 7–14, 2024. DOI: 10.32457/brain.v1i1.2. Disponível em: https://brainjournalpublisher.com/index.php/BRAIN/article/view/2. Acesso em: 27 sep. 2025.